Our Newsletter n°20 (February 2025) is now available. It gives an update on our activities and the prospects for our future international events. Our members are encouraged to disseminate it widely, e.g. by having a link on their website. Our members are encouraged to disseminate it widely, e.g. by having a link on their website.
Heading for 2027: the FICB International Congress takes shape!
We received this information co-signed by the presidents of FSCBG (Fédération Suisse des Confréries Bachiques et Gastronomiques) : Philippe Pillonel, and the Organisation comitee : Michel Chabloz. Two years before
9 May 2025
