{"id":4422,"date":"2018-10-02T01:39:00","date_gmt":"2018-10-01T23:39:00","guid":{"rendered":"https:\/\/winebrotherhoods.org\/2018\/10\/02\/the-academie-du-cep-switzerland-celebrates-the-harvest-at-russin\/"},"modified":"2023-03-19T12:34:32","modified_gmt":"2023-03-19T11:34:32","slug":"the-academie-du-cep-switzerland-celebrates-the-harvest-at-russin","status":"publish","type":"post","link":"https:\/\/winebrotherhoods.org\/en\/2018\/10\/02\/the-academie-du-cep-switzerland-celebrates-the-harvest-at-russin\/","title":{"rendered":"The Acad\u00e9mie du Cep (Switzerland) celebrates the harvest at Russin"},"content":{"rendered":"\n

The 56th<\/sup> Harvest Festival of Russin coincided with the 65th anniversary of the Acad\u00e9mie du Cep of Geneva.<\/p>\n\n

The events started on the Saturday 15 September morning with the Chapter of the Acad\u00e9mie du Cep and the enthronization of new members. Under the leadership of the Grand Master, Jacques Jeannerat, the Acad\u00e9mie du Cep has reached today some 400 members. They are ambassadors of the wines of the Canton of Geneva, produced over 1400 hectares, with some 30 grape varietals and 135 \u201ccrus\u201d. <\/p>\n\n

The Acad\u00e9mie du Cep delivers grades to its members who have passed successfully blind wine tasting tests. The first grade is given for the recognition of 3 different \u201ccrus\u201d from the region. The highest grade corresponds to the recognition 10 times<\/sup> successively of 5 different \u201ccrus\u201d, an exceptional achievement ! <\/p>\n\n

The enthronization ceremony is followed by a banquet, prepared this year by the famous Chef Philippe Chevrier, a longstanding partner of the F\u00eate du Russin. Each wine served was presented by its producer. <\/p>\n\n

The Acad\u00e9mie du Cep thus officially opens the Harvest Festival of Russin which starts in the afternoon, and takes part in the procession on the Sunday morning. Both events are an opportunity to associate key personalities. This year, among the guests of honor, in addition to the Conseil d\u2019Etat Genevois (the government of the Canton), were present: Fr\u00e9d\u00e9ric Borloz president of the Mondial du Chasselas, the conseiller aux Etats and president of the Interprofession de la vigne et du vignoble (IVVG) of Geneva Robert Cramer, the president of the Diplomatic Club Raymond Loretan , godfather of the Mill\u00e9sime, Clemens Adams administrative director of the United Nations Geneva office, Fr\u00e9d\u00e9ric Hohl CEO of the F\u00eate des Vignerons de Vevey 2019. Alain Huet, Treasurer, represented F.I.C.B. and was also enthronized. <\/p>\n\n

site of the Acad\u00e9mie du Cep :<\/strong> http:\/\/acaducep.ch\/<\/a><\/p>\n\n

site of the F\u00eate des vendanges de Russin :<\/strong> www.fetesdesvendangesrussin.ch<\/a><\/p>\n\n

portal of the “terroir genevois”:<\/strong> www.geneveterroir.ch\/en<\/a><\/p>\n\n

\"\"
From left to right: \u00c9liane Michaud Ansermet (general secretary of the Acad\u00e9mie), Jacques Jeannerat (Grand Master), Alain Huet (Treasurer FICB and Conseil des Echansons de France), C\u00e9line van Till (Knight of the Acad\u00e9mie), Marraine of the F\u00eate des vendanges, Christian Ti\u00e8che (Knight of the Acad\u00e9mie), president of the F\u00eate des vendanges, and Francis Mottaz, Honorary Grand Master.<\/figcaption><\/figure>\n
\"\"
The various medals presented at the enthronization ceremony<\/figcaption><\/figure>\n
\"\"
Alain Huet during the enthronization ceremony<\/figcaption><\/figure>\n
\"\"
Opening of the procession of the F\u00eate des vendanges<\/figcaption><\/figure>","protected":false},"excerpt":{"rendered":"

The 56th Harvest Festival of Russin coincided with the 65th anniversary of the Acad\u00e9mie du Cep of Geneva. The events started on the Saturday 15 September morning with the Chapter […]<\/p>\n","protected":false},"author":2,"featured_media":2658,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[49],"tags":[],"class_list":["post-4422","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-brotherhoods"],"jetpack_featured_media_url":"https:\/\/winebrotherhoods.org\/wp-content\/uploads\/2022\/12\/image-167.png","jetpack_sharing_enabled":true,"post_mailing_queue_ids":[],"_links":{"self":[{"href":"https:\/\/winebrotherhoods.org\/en\/wp-json\/wp\/v2\/posts\/4422","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/winebrotherhoods.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/winebrotherhoods.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/winebrotherhoods.org\/en\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/winebrotherhoods.org\/en\/wp-json\/wp\/v2\/comments?post=4422"}],"version-history":[{"count":1,"href":"https:\/\/winebrotherhoods.org\/en\/wp-json\/wp\/v2\/posts\/4422\/revisions"}],"predecessor-version":[{"id":4423,"href":"https:\/\/winebrotherhoods.org\/en\/wp-json\/wp\/v2\/posts\/4422\/revisions\/4423"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/winebrotherhoods.org\/en\/wp-json\/wp\/v2\/media\/2658"}],"wp:attachment":[{"href":"https:\/\/winebrotherhoods.org\/en\/wp-json\/wp\/v2\/media?parent=4422"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/winebrotherhoods.org\/en\/wp-json\/wp\/v2\/categories?post=4422"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/winebrotherhoods.org\/en\/wp-json\/wp\/v2\/tags?post=4422"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}